Original Miyazaki Wagyu A5 aus Japan

Miyazaki Wagyu A5 is among Japan's finest beef specialties, renowned worldwide for its exceptional marbling, unparalleled tenderness, and intense umami flavor. The Wagyu cattle from Miyazaki Prefecture are raised under the strictest quality standards and fed a select grain diet, resulting in a meat with a fine fat structure and buttery-soft texture. The highest quality grade, A5, guarantees an exclusive steak experience with maximum juiciness and aromatic depth. Ideal for discerning gourmets, special occasions, and true premium BBQ.

13 Products

Sale

Miyazaki Wagyu | Rib Eye A5+

away 64,17 EUR

87,90 EUR

(320,85 €/kg)

Sale

Miyazaki Wagyu | Rumpsteak A5+

away 72,20 EUR

98,90 EUR

(361,00 €/kg)

Spare 27%

Wagyu | Experience Box | 500g

70,01 EUR

95,90 EUR

(140,02 €/kg)

Spare 27%

Miyazaki Wagyu | Stripes Niku Tori A5+

29,13 EUR

39,90 EUR

(323,67 €/kg)

Spare 27%

Miyazaki Wagyu | Cubes A5+

32,05 EUR

43,90 EUR

(267,08 €/kg)

Spare 27%

Miyazaki Wagyu | Filet Slices A5+

38,62 EUR

52,90 EUR

(386,20 €/kg)

Sale

Miyazaki Wagyu | Filet A5+

away 64,17 EUR

87,90 EUR

(427,80 €/kg)

Spare 27%

Wagyu Prime Burger | 170g

10,15 EUR

13,90 EUR

(59,71 €/kg)

Spare 27%

Buffalo Bratwurst

11,61 EUR

15,90 EUR

(41,46 €/kg)

Spare 27%

Wagyu Beef Butter (100% Rinderfett)

7,96 EUR

10,90 EUR

(37,02 €/kg)

Spare 27%

Fillet Steaks | Italian Buffalo

40,08 EUR

54,90 EUR

(200,40 €/kg)

Spare 27%

Prime Wagyu minced beef | 500g

24,02 EUR

32,90 EUR

(48,04 €/kg)

Sold out

Miyazaki Wagyu A5 | Flanksteak | 800g

80,23 EUR

109,90 EUR

(100,29 €/kg)

Original Miyazaki Wagyu A5 aus Japan

Miyazaki Wagyu A5 – Premium Wagyu aus Japan

Miyazaki Wagyu A5 gehört zu den exklusivsten Wagyu-Spezialitäten der Welt und stammt aus der renommierten Präfektur Miyazaki in Japan. Die berühmte A5-Zertifizierung steht für höchste Fleischqualität hinsichtlich Marmorierung, Farbe, Textur und Fettqualität. Durch die langsame Aufzucht und hochwertige Fütterung entwickelt das Fleisch seine außergewöhnlich feine Fettstruktur und den charakteristischen, intensiv aromatischen Geschmack.

Das intramuskuläre Fett schmilzt bereits bei niedrigen Temperaturen und sorgt für ein unvergleichlich zartes, saftiges Mundgefühl mit feinen Butter- und Umami-Noten. Miyazaki Wagyu wird regelmäßig international ausgezeichnet und gilt unter Steakliebhabern weltweit als absolute Premiumklasse japanischen Wagyu-Fleisches.

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