Blog

Wie geht Wagyu?

How does Wagyu work?

From juicy strips and tender slices to aromatic cubes and classics such as fillet, rump steak and rib-eye - in the Büffel Bill online shop, the Japanese luxury meat Wagyu from the Miyazaki prefectu...

Jetzt wird’s romantisch

Now it's getting romantic

What is the saying? "The way to a man's heart is through his stomach" - and at Büffel Bill there is the perfect basis for a romantic dinner for two. After all, Valentine's Day is just around the co...

Kon'nichiwa Wagyu!

Hello, Wagyu!

Buttery tender meat, incomparable taste and a marbling that you can only imaginewill soon be remembered: The Japanese Wagyu meat is one of the most sought-after andmost expensive meat in the world ...

Genuss, der auf der Zunge zergeht

pleasure that melts in your mouth

What could be better than coming home to a warm place after a wet, cold winter's day and enjoying a warming, hearty meal? We immediately think of tender meat that melts in your mouth, steaming oven...

Herbstlich genießen

Enjoy autumn

When the days get shorter, the leaves shine in bright colors and the fire crackles, it is time for warming meals again. Whether spicy roulades, tender goulash with red cabbage or hearty pumpkin cre...

Allrounder Salami

Allrounder Salami

Whether as a topping on a crispy pizza, as the centrepiece of a rustic sandwich or as a spicy addition to an antipasti platter – salami is versatile and enriches every dish with its distinctive cha...

Büffel Delikatessen to Go

Buffalo Delicatessen to Go

Who hasn't experienced it: After a long and exhausting day at work, the motivation to cook elaborate meals is often zero. But that doesn't mean that you have to forego a full meal - quite the oppos...

Cremige Verführung aus Süditalien

Creamy seduction from southern Italy

What is the saying? Hard shell, soft core. Admittedly, in our Burrata di Bufala This image is only partially accurate - but the classic cheese also delights with a tenderly melting center that make...

Sterneküche für Zuhause

Star cuisine for home

Tired of cooking the same thing over and over again? With the new cooking boxes from Buffalo Bill and top chef Benjamin Maerz your own kitchen will become a Michelin-starred restaurant in no time ...