DRY-AGED

DRY-AGED

Experience unique taste and exceptional quality - with the dry-aged pieces from Büffel Bill. Thanks to the traditional additional 21 days of dry-aging in our own aging rooms, our high-quality pieces of meat develop an incomparable aroma and a tender texture that delights gourmets.

26 Products

DRY AGED | Filet Center Cut | Bodensee FärseDRY AGED | Filet Center Cut | Bodensee Färse
offeraway 68,90 EUR (137,80 €/kg)
DRY AGED | Filet Center Cut | Italienischer BüffelDRY AGED | Filet Center Cut | Italienischer Büffel
offeraway 69,90 EUR(139,80 €/kg)
DRY AGED | Filet Chateaustück | Bodensee Heifer 500gDRY AGED | Filet Chateaustück | Bodensee Heifer 500g
Spare 15%
DRY AGED | Filet Chateaustück | Italian Buffalo 500gDRY AGED | Filet Chateaustück | Italian Buffalo 500g
offer40,71 EUR Regular price47,90 EUR(81,42 €/kg)
DRY AGED | Filet Medaillon | Bodensee FärseDRY AGED | Filet Medaillon | Bodensee Färse
offeraway 26,90 EUR (149,44 €/kg)
DRY AGED | Filet medallion | Italian buffaloDRY AGED | Filet medallion | Italian buffalo
offeraway 27,90 EUR (155,00 €/kg)
DRY AGED | Filet Steak | Bodensee Färse
offer24,90 EUR(124,50 €/kg)
DRY AGED | Filet Steak | Italian Buffalo
offer25,90 EUR(129,50 €/kg)
DRY AGED | Filet | Bodensee Färse
offeraway 205,90 EUR (102,95 €/kg)
DRY AGED | Fillet | Italian Buffalo
offeraway 139,90 EUR (107,62 €/kg)
DRY AGED | Fillet tips | Bodensee heifer 250g
offer23,90 EUR(95,60 €/kg)
DRY AGED | Fillet tips | Italian buffalo 250g
offer24,90 EUR(99,60 €/kg)
DRY AGED | Hip | Bodensee Heifer
offeraway 131,90 EUR (52,76 €/kg)
DRY AGED | Hip | Italian Buffalo
offeraway 110,90 EUR (55,45 €/kg)
DRY AGED | Hip medallion | Lake Constance heifer
offeraway 13,90 EUR (77,22 €/kg)
DRY AGED | Hip medallion | Italian buffalo
offeraway 14,90 EUR (82,78 €/kg)
DRY AGED | Prime Sirlion Steak | Bodensee Färse
offeraway 14,90 EUR (82,78 €/kg)
DRY AGED | Rib-Eye in one piece | Bodensee heifer
offeraway 122,90 EUR (81,93 €/kg)
DRY AGED | Rib-Eye in one piece | Italian Buffalo
offeraway 139,90 EUR(93,27 €/kg)
DRY AGED | Rib-Eye Steak | Bodensee Färse
offeraway 23,90 EUR (103,91 €/kg)
DRY AGED | Rib-Eye Steak | Italienischer BüffelDRY AGED | Rib-Eye Steak | Italienischer Büffel
offeraway 28,90 EUR(125,65 €/kg)
DRY AGED | Roastbeef | Bodensee Färse
offeraway 119,90 EUR (79,93 €/kg)
Sale
DRY AGED | Roast beef | Italian buffalo
offeraway 109,56 EUR Regular price128,90 EUR(73,04 €/kg)
DRY AGED | Rump steak | Bodensee heifer
offeraway 18,90 EUR (94,50 €/kg)

Erleben Sie einzigartigen Geschmack und außergewöhnliche Qualität – mit den Dry Aged Stücken von Büffel Bill. Durch das traditionelle 21 Tage Trockenreifungsverfahren in unseren manufaktureigenen Reifungsräumen entwickeln unsere hochwertigen Fleischstücke ein unvergleichliches Aroma und eine zarte Textur, die Feinschmecker begeistert.

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