Buffalo meat as a conscious alternative

Büffelfleisch als bewusste Alternative In der heutigen Zeit, in der Umwelt- und Gesundheitsbewusstsein eine immer größere Bedeutung erlangen, rückt eine gesunde Ernährung besonders in den Fokus: Ein hoher Gemüseanteil, reduzierter Zucker- und Kohlenhydrat

We at Büffel Bill are aware of our responsibility and take the nutritional values our products After all, not only the classics like eggs or Dairy products particularly high in protein, but meat and fish are also popular sources of protein. We rely entirely on buffalo meat.

It all depends on the inner values 

As the saying goes, it’s what’s inside that counts – and that can Buffalo meat Its high nutrient content (including iron, zinc, vitamins B12 and B3) makes it not only delicious but also good for your fitness. The various vitamins and minerals have a positive effect on blood formation, metabolism, and the immune system. Added to that is the low fat content: 100 grams of buffalo meat contains around 28 grams of protein and only about three grams of fat. 

How much can it be? 

Full of protein, important vitamins, and a distinctive flavor: With this range of good nutritional values, buffalo meat becomes a particularly attractive meat alternative. Nothing can stand in the way of a conscious diet, then, can it? Not so fast: Even the best foods should be enjoyed in moderation. After all, the secret to a balanced lifestyle lies in a balanced diet consisting of a colorful mix consists of vegetables, proteins, and carbohydrates. Therefore, the German Nutrition Society recommends controlled meat consumption, which should not exceed the weekly limit of 300 to 600 grams, depending on individual calorie needs.

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Natürliche Tierhaltung in der freien Natur Immer mehr Menschen mit ganzheitlicher Lebensweise ist es wichtig, sich bewusst zu ernähren. Das bedeutet, sie möchten wissen, was genau sie verzehren, wo es herkommt und wie es verarbeitet wurde. Gerade nachhalt
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