Cooperation of NEW SEA and BUFFEL BILL
We had a wonderful conversation with Ludwig from Neue Meere about the sustainability of his shrimp farming. This also gave us the idea of working together to create a Surf & Turf Box. But before we...
The differences of buffalo and bison
The buffalo is often confused with the bison. Understandably, since both are large, have horns, and belong to the Bovidae family. Yet they have fundamentally different physical characteristics, ha...
The correct preparation of buffalo meat
Our premium buffalo meat, with its excellent quality, offers the perfect conditions for a truly delicious meal. To ensure nothing goes wrong during preparation, we've put together a few tips.
Italian hand buffalo mozzarella
Cooking with mozzarella is a true delight, and the small, porcelain-white ball is a popular ingredient in warm dishes, pizzas, and salads. But how is the white ball actually made?
Our buffalo partners from Germany
Our German partners ensure that the buffalo are treated stress-free and according to the highest standards. These values are reflected in every process, from rearing to slaughter. The water buffalo...
Our partners strictly reject the widespread practices of Italian buffalo breeders to let male young animals perish because they are not useful for the production of buffalo mozzarella.
Grilling in the Schlössli Wörth with BBQpit.de & Goldhorn Beefclub
Together with BBQpit.de and Goldhorn Beefclub, we grilled at Schlössli Wörth and shot a unique video.
Calmund: "The buffalo mozzarella is the next level"
Recently we had the great pleasure to meet at the Meet & Grill of DON CARNE to talk to the extremely likeable Reiner Calmund about our delicacies and to give him a sample of our Mozzarella di Bufal...
Buffalo mozzarella-a handmade delicacy
It's almost here again – the holiday season. Are you already looking forward to your trip to Italy? Azure blue sea, a fantastic climate, and of course, the incomparable food? Until then, you can e...